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Section | Category | CheckboxID | HarvestMonths | Description |
|---|---|---|---|---|
Harvest | Leafy Greens | greens | Feb-May, Sep-Dec | Lettuce, Kale, Chard nutrient-dense, fast-growing, ready to pick. |
Harvest | Tomatoes | tomatoes | Jun-Oct | Heat-tolerant tomato varieties; provide cages or shade in peak heat. |
Harvest | Peppers | peppers | Jun-Oct | Bell & hot peppers; choose heat-tolerant varieties. |
Harvest | Beans | beans | May-Oct | Bush & pole beans; succession planting ensures continuous harvest. |
Harvest | Squash | squash | May-Oct | Summer squash & zucchini; container-friendly, pick young for best flavor. |
Harvest | Root Vegetables | roots | Nov-May | Carrots, Beets, Turnips nutrient-dense, ready-to-eat or cook. |
Harvest | Fresh Herbs | herbs | Feb-Nov | Basil, Parsley, Cilantro, Chives aromatic, high vitamin content. |
Harvest | Seasonal Fruit | fruit | Jun-Oct | Melons, berries, or seasonal fruit; limited quantities. |
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